4 extractors in 316L stainless steel. 30 metric tons/day. Biomass boiler with recycled plant waste. 100% natural, Kosher certified.
Contact
M. Adrien Ferrant — Phone: +33 3 21 36 83 17 — Email: ferrantphe@wanadoo.fr — 2 rue d'Ecottes, 62610 Rodelinghem, France — TVA: FR 19434 396 719
Ferrant PHE
FR—EN
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Since 1989
From our fields to your flavors.
World leader in Leek Essential Oil.
French producer of natural Allium specialties.
Our Collection
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Our Story
1989
The Roots
Established by Patrice Ferrant on the family lands of Rodelinghem (Hauts-de-France). Originally specialized in onion farming, we diversified into distillation to capture the essence of our terroir.
2000s
Innovation
Transition to industrial scale with custom-made stainless steel stills. Launch of the Leek Essential Oil production, becoming a world pioneer.
Today
Global Leader
With 30 tons of daily processing capacity, Ferrant PHE supplies the world's leading flavor houses with premium Allium ingredients.
Industrial Expertise
Capacity
High-Tech Distillation
Our facility features 4 giant extractors made of 316L Stainless Steel (Food & Pharma grade). This allows us to process 30 Metric Tons of raw material every single day.
Sustainability
Eco-Friendly Process
We are committed to sustainability. Our steam is generated by a biomass boiler fueled by recycled plant waste and thuya branches, closing the ecological loop.
